Saturday, May 07, 2005

Broccoli Bacon Salad

1 generous head of broccoli seperated into florets
1 small red onion diced finely
1 cup raisins
10 turkey bacon strips, cooked and crumbled


dressing:
3 tablespoons vinegar
1/3 c. fat-free mayonnaise
1/3 c. sugar

In a large salad bowl combine broccoli, onion, raisins and bacon. In a small bowl combine vinegar, mayonnaise and sugar (stir well, until smooth). Pour over broccoli mixture; toss to coat. Serve immediately.

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